19,20 safe temperature holding |
in |
|
|
|
0 |
19,20 19 Hot holding temperature |
in |
|
|
|
0 |
19,20 0080-04-09-.03(5)(a)6(i)(I) Hot holding at 135F or above for Time/temperature control for safety foods |
out |
Observed in the retail hot holding case TCS foods not being maintained at 135F or above. Observed pepperoni pizza 130F, 130F, potato wedges 120F, 120F. Products internal temperatures were taking using the Inspector’s probe thermometer. |
Observed PIC voluntarily discarded the products. |
Priority (P) |
0 |
21,22 Date & Time for food safety |
in |
|
|
|
0 |
21,22 21 Date Marking and Disposition |
in |
|
|
|
0 |
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
Observed in the sandwich cooler in the retail sales area sliced onions, cut lettuce, and sliced tomatoes without date marking. - Observed in the walk in cooler opened TCS ready to eat foods in 5-8 containers including cooked chicken, and diced onions without date marking. |
Observed PIC voluntarily discarded the products. |
Priority (P) |
0 |
24,25 Chemical hazards |
in |
|
|
|
0 |
24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
24,25 0080-04-09-.07(1) Chemicals shall have identifying Information |
out |
Observed on the three-compartment sink a plastic spray bottle with clear liquid without label to identify the contents. |
Observed PIC removed the spray bottle and used a marker to write the name of the contents. |
Priority Foundation (PF) |
0 |
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
out |
Observed two cans of Air Wick air freshener stored on a shelf above and next to clean utensils in the ware washing area. |
Observed PIC removed the air freshener cans to another location. |
Priority Foundation (PF) |
0 |
34 Food Properly labeled |
in |
|
|
|
0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
|
Observed in the back storage area inside a chest freezer bagged ice without any required food label information. No name of manufacturer or address observed on bagged ice.
|
|
Priority Foundation (PF) |
0 |
40,41 Utensils |
in |
|
|
|
0 |
40,41 40 In use utensils properly stored |
in |
|
|
|
0 |
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
Observed the ice scoop improperly stored unprotected from contamination on the ice machine in the back storage area. |
Observed PIC corrected on the spot. |
Core (C) |
0 |