Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/07/2024 Medium Risk Food Retail No No

Equipment Temperatures


Description Temperature
WIC-Beverage 39
WIF-Retail -3
WIC-produce 44
WIF-back storage -2
Ice cream novelty case -3

Food Temperatures


Description Temperature State Of Food
Egg 38
Milk 42

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
13 Food separated and protected in 0
13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times out Eggs stored over ready to eat fruit in retail produce case. Priority (P) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Fock door has a gap at the bottom right corner. Core (C) 1
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed out Window seal has excessive amount of dead bugs and flies Core (C) 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out 1 bag of onions, 1 box of cilantro sitting on the floor in WIC-produce Core (C) 1
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door out No self-closure on unisex restroom door. Core (C) 2
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Ceiling tile has falling in unisex restroom and some missing. Core (C) 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Retail shelves are dusty, walk in cooler has boxes, mop buckets and beverage shelves laying all over the floor inside. Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Excessive clutter and non-working equipment. Equipment that is sitting and need to be removed if not using or working. Core (C) 0
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out Mop buckets and brooms in freezers and coolers Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 12 88 88
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 8 37 82
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100