| 13 Food separated and protected |
in |
|
|
|
0 |
| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times |
out |
Observed 2 containers of raw marinated pork stored above cooked bone in chicken located inside the upright food prep cooler at the time of inspection. |
PIC relocated the items for proper storage on the bottom shelf of the upright food prep cooler at the time of inspection. |
Priority (P) |
0 |
| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed food items with internal temperatures ranging from 47-66 degrees at the time of inspection. Food items were internally checked with TDA verified thermometer.
Food Items Included:
Pork for Papusa @ 66 degrees.
Marinated Pork Asada @ 47 degrees.
Taco Asada @ 49 degrees.
Shell Eggs @ 54 degrees. |
PIC discarded all food items at the time of inspection. |
Priority (P) |
1 |
| 30,31 Food temp controls |
in |
|
|
|
0 |
| 30,31 30 Proper cooling methods, adequate equipment for temperature control |
in |
|
|
|
0 |
| 30,31 0080-04-09-.04(3)(a)1 Equipment for cooling, heating, cold holding, and hot holding food shall be sufficient in number and capacity to provide safe food temperatures. |
out |
Noted that the upright food prep cooler located near the front of the facility had an internal temperature of 58 degrees. Food items inside the cooler included raw shell eggs, fruits and vegetables. A raw shell egg was checked internally with TDA verified thermometer and showed 54 degrees. |
PIC discarded all food items that were inside the cooler at the time of inspection. |
Priority Foundation (PF) |
0 |
| 40,41 Utensils |
in |
|
|
|
0 |
| 40,41 40 In use utensils properly stored |
in |
|
|
|
0 |
| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
Observed a plastic scoop used for serving cooked rice stored inside the rice warmer at the time of inspection. |
PIC removed the scoop from the rice at the time of inspection. |
Core (C) |
0 |