21,22 Date & Time for food safety |
in |
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0 |
21,22 21 Date Marking and Disposition |
in |
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0 |
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
Three chubs of opened deli meat in deli display case observed outside the seven day date marking period.
***Sundried tomato turkey- opened August 30
***Ham- opened August 30
***Beef Bologna- opened August 29
Today is 9/6 and outside the 7 day period. |
PIC voluntarily discarded items outside the 7 day period. |
Priority (P) |
0 |
46 Non-food contact surfaces clean |
in |
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0 |
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Bottom portion of meat cutting boards observed with build-up of black and pink organic matter. |
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Core (C) |
1 |
51,52 Facilities |
in |
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0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
in |
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0 |
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
One outside dumpster observed with both side doors and both lids left open and trash present exposing the contents to pests. |
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Core (C) |
1 |