| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/03/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| starbucks cooler | 38 |
| deli prep cooler | 34 |
| deli walk in cooler | 35 |
| deli walk in freezer | 3 |
| deli meat case | 34 |
| produce walk in cooler | 37 |
| meat walk in cooler | 36 |
| bakery walk in freezer | 5 |
| dairy walk in cooler | 37 |
| general freezer | -6 |
| meat walk in freezer | -10 |
| Back deli walk in cooler | 36 |
| Description | Temperature | State Of Food |
|---|---|---|
| sliced tomato | 41 | |
| sliced cucumber | 42 | |
| meatloaf | 202 | |
| sliced squash | 41 | |
| sausage crumbles | 40 | |
| diced ham | 39 | |
| sliced peppers | 41 | |
| sesame chicken | 157 | |
| peas and carrots | 161 | |
| gravy | 149 | |
| veggie egg roll | 182 | |
| chicken tender | 37 | |
| rotisserie chicken | 192 | |
| chicken leg 1/4 | 41 | |
| chicken noodle soup | 163 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| deli ware wash sink | 200 | Kay Quat 2 | |||
| produce ware wash sink | Kay Quat 2 | ||||
| bakery ware wash sink | Kay Quat 2 | ||||
| meat ware wash sink | Kay Quat 2 | ||||
| seafood ware wash sink | Kay Quat 2 | ||||
| starbucks ware wash sink | 200 | Kay Quat 2 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 14 Food contact surfaces; clean and sanitized | in | 0 | |||
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Back seal around the mixing arm of the grinder observed with old protein build-up. | Priority Foundation (PF) | 0 | |
| 40,41 Utensils | in | 0 | |||
| 40,41 41 Utensils, equipment, and linens; stored, dried, and handled | in | 0 | |||
| 40,41 0080-04-09-.04(9)(d)1 Cleaned and sanitized utensils are handled, displayed, or dispensed to protect from contamination of food | out | Mixing bowl to floor mixer in the bakery observed to be stored in an unsanitary manner. | Core (C) | 0 | |
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Back of meat saw around the motor observed with old protein debris. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 7 | 93 | 93 | |||||||||||||||||||||||||
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