Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/05/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Retail dairy cooler 35
Retail deli meat cooler 37
Stockroom cooler 40

Food Temperatures


Description Temperature State Of Food
milk 37
turkey 40
milk 40

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out Observed Frozen Meat Case to be not working properly, thermometer read 75, probed some items with a calibrated thermometer and found out of temperature - Lobster Bites - 57 and Totino's Party Pizza - 61, should be 41 or below. Priority (P) 0
30,31 Food temp controls in 0
30,31 30 Proper cooling methods, adequate equipment for temperature control in 0
30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen out Observed Frozen Meat Case to be not working properly, thermometer read 75, probed some items with a calibrated thermometer and found out of temperature - Lobster Bites - 57 and Totino's Party Pizza - 61. Other items were probed at below 41, but no longer frozen. Out of temperature items were removed for disposal and items 41 or below were being sent to the local food bank. Core (C) 0
30,31 0080-04-09-.04(3)(a)1 Equipment for cooling, heating, cold holding, and hot holding food shall be sufficient in number and capacity to provide safe food temperatures. out Observed Frozen Meat Case to be not working properly, thermometer read 75, probed some items with a calibrated thermometer and found out of temperature - Lobster Bites - 57 and Totino's Party Pizza - 61. Some items were probed at 41 and below, but the case temperature did not drop below 70. Priority Foundation (PF) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.06(3)(b)2 Toilet tissue available in toilet room out Customer rest room out of toilet paper. Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 10 90 90
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 2 37 94