19,20 safe temperature holding |
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0 |
19,20 20 Cold holding temperature |
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0 |
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed Frozen Meat Case to be not working properly, thermometer read 75, probed some items with a calibrated thermometer and found out of temperature - Lobster Bites - 57 and Totino's Party Pizza - 61, should be 41 or below. |
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Priority (P) |
0 |
30,31 Food temp controls |
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0 |
30,31 30 Proper cooling methods, adequate equipment for temperature control |
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0 |
30,31 0080-04-09-.03(5)(a)1 Stored frozen foods shall be maintained frozen |
out |
Observed Frozen Meat Case to be not working properly, thermometer read 75, probed some items with a calibrated thermometer and found out of temperature - Lobster Bites - 57 and Totino's Party Pizza - 61. Other items were probed at below 41, but no longer frozen. |
Out of temperature items were removed for disposal and items 41 or below were being sent to the local food bank. |
Core (C) |
0 |
30,31 0080-04-09-.04(3)(a)1 Equipment for cooling, heating, cold holding, and hot holding food shall be sufficient in number and capacity to provide safe food temperatures. |
out |
Observed Frozen Meat Case to be not working properly, thermometer read 75, probed some items with a calibrated thermometer and found out of temperature - Lobster Bites - 57 and Totino's Party Pizza - 61. Some items were probed at 41 and below, but the case temperature did not drop below 70. |
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Priority Foundation (PF) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
50 0080-04-09-.06(3)(b)2 Toilet tissue available in toilet room |
out |
Customer rest room out of toilet paper. |
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Priority Foundation (PF) |
0 |