| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/09/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Deli reach in cooler | 33 |
| Deli prep cooler | 33 |
| Retail open air reach in cooler | 41 |
| Walk in / reach in cooler | 39 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chili | 139 | |
| Hot Dogs | 143 | |
| Pulled Pork | 155 | |
| Egg Roll | 148 | |
| Coleslaw | 33 | |
| Corn Dog | 142 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 pc sink | BC100 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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