01 PIC present, Knowledgeable, Duties |
in |
|
|
|
0 |
01 0080-04-09-.02(1)(b) Demonstration of knowledge |
out |
PIC was not aware of proper cold holding temperature. |
|
Priority Foundation (PF) |
0 |
09,10,11,12 Approved Source |
in |
|
|
|
0 |
09,10,11,12 9 Food obtained from an approved source |
in |
|
|
|
0 |
09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... |
out |
Observed 8 bags of ice in large chest freezer with no firm name and address on bags. Ice from an unapproved source. |
PIC voluntarily discarded 8 bags from the freezer. |
Priority (P) |
0 |
24,25 Chemical hazards |
in |
|
|
|
0 |
24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
out |
Chemicals observed stored above and directly beside food items. |
PIC voluntarily moved chemicals below food items. |
Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
in |
|
|
|
0 |
35,36 35 Insects, rodents, and animals not present |
in |
|
|
|
0 |
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected |
out |
Observed front door of firm propped open causing possible pest entry. |
|
Core (C) |
0 |
47,48,49 Plumbing |
in |
|
|
|
0 |
47,48,49 47 Hot and cold water available |
in |
|
|
|
0 |
47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks |
out |
Observed no running water in the handwash sink in the restroom. PIC stated that he was not able to open it needs maintenance in order to work properly. |
|
Priority Foundation (PF) |
2 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
|
|
|
0 |
50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
out |
Restroom observed to not have a self-closing tight fitting door. |
|
Core (C) |
2 |
53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
** Personal food items were observed stored above firm's products in the retail cooler and WIC. |
|
Core (C) |
0 |