08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
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Priority Foundation (PF) |
3 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
No paper towels or other single use drying devices were observed in the unisex restroom. |
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Priority Foundation (PF) |
2 |
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
No hand washing sign was observed in the unisex restroom. |
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Core (C) |
2 |
33 Thermometers provided and accurate |
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0 |
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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1.) No thermometer was observed in the cooler labeled Fresh Foods where eggs and milk are displayed. 2.) The thermometer attached to the walk in cooler is broken and does not have a dial arm to display the temperature. |
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Priority Foundation (PF) |
0 |
34 Food Properly labeled |
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0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Ice bagged on site is not labeled with the name and address of the firm. |
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Priority Foundation (PF) |
1 |
35,36 Pests & contamination |
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0 |
35,36 35 Insects, rodents, and animals not present |
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0 |
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Observed several rodent feces on the floor in the room with the ice maker, located near cases of foam cups and green reusable plastic containers. |
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Priority Foundation (PF) |
1 |
40,41 Utensils |
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40,41 40 In use utensils properly stored |
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40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
out |
The ice scoop was observed stored uncovered and not protected from contamination on top of the ice maker. |
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Core (C) |
1 |
42,43 Single service & gloves |
in |
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0 |
42,43 42 Single-service articles stored and used |
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42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Several cases of single use foam cups were observed stored directly on the floor in the room with the ice maker. |
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Core (C) |
0 |
46 Non-food contact surfaces clean |
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46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Excessive dust build up was observed on the fan guards and ceiling of the walk in cooler. |
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Core (C) |
3 |
50 Toilet facilities; constructed, supplied, cleaned |
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0 |
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
The trash can in the unisex restroom did not have a lid or cover. |
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Core (C) |
1 |
53 Ventilation, lighting, and designated areas used |
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0 |
53 0080-04-09-.06(3)(c) Light Intensity shall be sufficient for cleaning where food is prepared or stored. |
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There is insufficient lighting in the walk in cooler to allow for proper cleaning. There is one light blub located above the door of the walk in cooler. It does not provide illumination to the back half of the walk in cooler. |
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Core (C) |
0 |