Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/16/2024 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Deli Cold Hold Unit 37
Make Unit 33
Grab N Go Hotbox 145
WIC Kitchen 37
WIF 11
Hotbox 152
Retail WIC 32
Grab N Go RIC 34
Novelty Ice Cream Freezer -27

Food Temperatures


Description Temperature State Of Food
Chicken Tenders 150
Chicken Wing 135
Chicken Enchilada 142
Broclli Cheese Casserole 135
Potato Salad 42
Macaroni Salad 42
Sliced Ham 41
Sliced Tomatoes 40
Bacon Cheese Burger 165
Pizza Slice 142
Boiled Peanuts 135
Chili 191
Chicken and Dumplings 191

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Triple Sink 50 Bleach 69

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed pink organic matter on ice chute at beverage station on retail sales floor. Priority Foundation (PF) 0
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(b) Chemicals used according to law; pesticide shall be applied only by an certified applicator. out Observed 1 can of Raid ant and roach bottle and can of Raid spider killer to be stored in kitchen prep area. PIC stated they did use cans. Inspector discussed that only a licensed pest control applicator can spray in food prep area. PIC moved cans to back door to remove from inside of building. Priority (P) 0
47,48,49 Plumbing in 0
47,48,49 48 Plumbing installed; backflow devices in 0
47,48,49 0080-04-09-.05(2)(c)3 At least one service sink or one curbed cleaning facility equipped with a floor drain shall be provided; Toilets shall not be used for the disposal of mop water and s... out Observed no mop or service sink at firm. PIC stated they do not have one. Inspector walked with PIC and suggested spots a service sink could be installed. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 14 86 86
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97