| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/05/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| refrig kitchen | 40 |
| walkin food | 34 |
| walkin beverage | 33 |
| freezer | -12 |
| milk cooler | 38 |
| ice cream | -4 |
| pizza warmer | 160 |
| warmer | 150 |
| Description | Temperature | State Of Food |
|---|---|---|
| pizza | 145 top | |
| pizza | 138 bottom | |
| pizza puffs | 135 | |
| breakfast sandwich on aroll | 133 | |
| pizza sticks | 134 | |
| crispitoes | 133 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| three bay | 200 | SIGNET SK2 | 75 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door | out | self closure is off unisex restroom door, must be self closing | Core (C) | 0 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable | out | walls in kitchen are damaged and no longer easily cleanable, wood flaking from being scrubbed so much. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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