Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
09/23/2024 | High Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
Novelty Freezer | -8 |
Retail Walk-in Cooler | 41 |
Sandwich Cooler | 36 |
Hot Case | 152 |
Roller Grill | Empty |
Retail Prep Cooler | 39 |
Kitchen Prep Cooler | 38 |
Kitchen 2 Door Cooler | 37 |
Description | Temperature | State Of Food |
---|---|---|
Sliced Tomatoes | 38 | |
Sliced Pickles | 37 | |
Sliced Onions | 37 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
51,52 Facilities | in | 0 | |||
51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Observed the dumpster lid was left open with trash present inside the dumpster. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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