Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/09/2024 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Prep RIC Lowboy 33
Prep RIF 1
Warmer 185
Prep RIC 34
Grab N Go RIC 34
Iced Coffee Cooler 41
Creamer Dispenser 36
Retail RIF -2
Beer WIC 34
WIC 31
Condiment Cooler NIU
Roller Grill 139
Hotbox 147
Novelty Ice Cream Freezer -23
Storage RIC 39, 33
Storage RIF 0

Food Temperatures


Description Temperature State Of Food
Diced Chicken 181
Cheese Sauce 137

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Triple Sink M-C 10

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed excessive dust build up on fan guards in Walk in Coolers Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed doors open on dumpster with trash present. Observed no drain plug on dumpster with trash present. Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Observed excessive little around dumpster area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100