| 08 Adequate handwashing sinks properly supplied and accessible |
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0 |
| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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Observed multiple cans and a spray bottle stored in the hand sink by the 3-compartment sink at time of inspection. Hand sinks are for washing hands only. |
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Priority Foundation (PF) |
2 |
| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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No hand towels at the hand sink by the 3-compartment sink at time of inspection. |
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Priority Foundation (PF) |
1 |
| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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No visible thermometer in the deli cooler with hot dogs and coleslaw at time of inspection. |
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Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
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| 35,36 35 Insects, rodents, and animals not present |
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| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
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Observed rodent droppings on a shelve in the walk-in cooler where buns are being stored. No packages were found gnawed on at time of inspection. |
PIC removed all food and cleaned up area at time of inspection. |
Priority Foundation (PF) |
0 |
| 40,41 Utensils |
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| 40,41 40 In use utensils properly stored |
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| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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Observed ice bucket covered with garbage bag at time of inspection. Observed ice scoop not properly covered between uses at time of inspection. |
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Core (C) |
1 |
| 44,45 Utensils and equipment |
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| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
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No chemical test kits were available for 3 compartment sink at time of inspection. |
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Priority Foundation (PF) |
1 |
| 47,48,49 Plumbing |
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0 |
| 47,48,49 49 Sewage and waste water disposal |
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| 47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage |
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Observed water from pipe located under the 3-compartment sink leaking onto the floor when turned on at time of inspection. |
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Priority (P) |
0 |