Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/09/2024 Medium Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Open air cooler 34F
WIC 40F
Retail cooler 39F
Novelty Ice Cream freezer -9F
Novelty Ice Cream Freezer 2 -20F

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. out Observed dead cockroaches under hand sink in the back. PIC cleaned area immediately and got with their Pest Control company. Priority Foundation (PF) 0
47,48,49 Plumbing in 0
47,48,49 49 Sewage and waste water disposal in 0
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage out Observed leak at base of hand sink in back causing waste- water not to drain properly. The water is dripping onto the floor and not in contact with the drain. The firm has 2 sinks that are labeled as "hand sinks" in the back stockroom. PIC has scheduled a repair for sink. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97