Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/23/2024 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Service area warmer 172
Stock room chest freezer (south) -3
Stock room chest freezer (north) -9
2-door glass freezer 18
4-door stainless cooler 36
Retail walk-in cooler 39
Retail open food cooler 39
Retail Starbucks cooler 37
Retail reach-in novelty freezer -9

Food Temperatures


Description Temperature State Of Food
fried chicken 168
wings 168
Frappuccino 37
Great American Deli sandwiches 39
milk 39
corn dogs 165

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3-compartment warewash 200 Signet 70

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods out Observed 5 gallon bucket of potato wedges in water not covered or protected in the retail walk in cooler. Priority (P) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Observed coffee filters not covered or protected in cabinet under the fountain machine area. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed vent guards and ceiling in the retail walk in cooler has dust build up. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 6 94 94
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100