| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
Soap dispenser was not dispensing soap at the beer bar. |
Person in charge reset the soap dispenser during the inspection. Soap was observed to be dispensing at the hand sink at the beer bar. |
Priority Foundation (PF) |
1 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 35 Insects, rodents, and animals not present |
in |
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0 |
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected |
out |
The dock plate sweeps were observed to not be adequate to protect outer openings. An excessive amount of gap was observed between the dock plate sweep and the side of the dock to the outside. |
|
Core (C) |
0 |
| 42,43 Single service & gloves |
in |
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0 |
| 42,43 42 Single-service articles stored and used |
in |
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0 |
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Several boxes of cups for the wine tasting area were observed to be stored next to hand washing sink with no splash guard present and were observed to be stored directly on the floor |
Person in charge moved boxes of cups to metal storage shelves during the inspection. |
Core (C) |
0 |