08 Adequate handwashing sinks properly supplied and accessible |
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08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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The hand sink near the three-compartment sink was blocked by crates. |
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Priority Foundation (PF) |
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08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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No drying devices were in the public restroom. |
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Priority Foundation (PF) |
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14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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There was black organic matter on the ice machine shield. |
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Priority Foundation (PF) |
0 |
33 Thermometers provided and accurate |
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33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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There was no thermometer present in the milk cooler. |
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Priority Foundation (PF) |
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35,36 Pests & contamination |
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35,36 35 Insects, rodents, and animals not present |
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35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected |
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There was a gap at the bottom of the entrance doors. |
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Core (C) |
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40,41 Utensils |
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40,41 40 In use utensils properly stored |
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40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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The ice scoop was observed sitting on top of a shelf rack near the ice machine. |
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Core (C) |
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50 Toilet facilities; constructed, supplied, cleaned |
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50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door |
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There was no self-closing door for the employee restroom. |
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Core (C) |
0 |