| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/09/2024 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Pizza Freezer | -6 |
| prep table | 39 |
| kitchen cooler | 37 |
| Walk-in Cooler | 34 |
| Chest Freezers | -10/-7/3 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sliced Pickles | 39 | |
| Sliced Onions | 38 | |
| Sliced Black Olives | 39 | |
| Sliced Ham | 36 | |
| Hamburger Patties | 165/180 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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