Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/14/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Pizza Prep Table 41
Walk in Cooler 38F
Retail Deli Island Cooler

Food Temperatures


Description Temperature State Of Food
Hot Dogs 43F
Shredded Mozzarella Cheese 43F
Sausage Crumbles 35F
Peperoni Pizza 191F
Tornado 170F

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3compartment sink Arrow Sanitizer

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Observed bottles of coffee cleaner tablets stored with single service items such as straws, cups, and canisters of sugar in cabinet underneath cappucino machine. Bottles of coffee cleaner tablets were stored in empty cabinet underneath retail fountain dispenser. Priority Foundation (PF) 0
37 Personal Cleanliness in 0
37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. out Observed employee preparing, cooking and boxing pizza with no hair restraint or head covering. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Observed a crusty, dried, black and white build up on outside of retail fountain ice chute. Ice chute was soiled with this buildup on the sides of ice chute. This substance does not come into contact with ice when dispensed. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97