| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/29/2024 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Walk In Cooler | 31 |
| Walk In Freezer | 1 |
| Under Counter Prep Cooler | 37 |
| Walk In Cooler Dairy | 31 |
| Walk In Freezer | -9 |
| Retail Ice Cream Freezer | -3 |
| Retail Grab N Go | 27 |
| Sandwich Prep Cooler | 35 |
| Description | Temperature | State Of Food |
|---|---|---|
| Sliced Ham | 37 | |
| Sliced Turkey | 36 | |
| Sliced Mushrooms | 39 | |
| Pizza Sauce | 40 | |
| Diced Onions | 40 | |
| Chopped Black Olives | 39 | |
| Beef Crumbles | 40 | |
| Scrambled Egg | 38 | |
| Hamburger Patties | 202 | |
| Cheesy Potato Bites | 199 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Three Compartment Sink | 300 | Super San |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 24,25 Chemical hazards | not applicable | 0 | |||
| 24,25 25 Chemicals identified, stored, and used | not applicable | 0 | |||
| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items | out | Observed several gallon containers of anti-freeze stored above crackers and chips in the back stock room storage rack at the time of inspection. | Priority Foundation (PF) | 0 | |
| 42,43 Single service & gloves | in | 0 | |||
| 42,43 42 Single-service articles stored and used | in | 0 | |||
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination | out | Observed cases of single serve cups stored directly on the floor in the back room of the kitchen prep area at the time of inspection. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 6 | 94 | 94 | |||||||||||||||||||||||||
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