Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/09/2024 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Roller Grill 161
Grab and Go Cooler 41
Walk-in Cooler 41
Stainless Steel Cooler 37
Three-Door Freezer -4
Sandwich Warmer 170

Food Temperatures


Description Temperature State Of Food
Creamer 38
Milk 39
Angus Hot Dog 163

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three-Compartment Sink Sanitizer Plus

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
44,45 Utensils and equipment in 0
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used in 0
44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance out Observed heavy ice buildup on condenser inside of the walk-in freezer. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 47 Hot and cold water available in 0
47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks out The hand sink located near the walk-in freezer and cooler did not have working hot water (No hot water coming out of the faucet-The hand sink is not located in a food prep area-hand sink located near the walk-in freezer where Cube Ice is stored and near the walk-in cooler for alcohol beverages only-discussed with PIC and DM and a work order will be done-hot water available at all other hand sinks and the three-compartment sink). Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97