14 Food contact surfaces; clean and sanitized |
in |
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|
0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Slushie machine at beverage station with black residue in down spout. |
|
Priority Foundation (PF) |
0 |
51,52 Facilities |
in |
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|
0 |
51,52 52 Physical facilities installed, maintained, clean |
in |
|
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|
0 |
51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Hand wash sink at beverage station leaks from faucet. |
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Core (C) |
1 |
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Floors, walls, and equipment need deep cleaning in kitchen and throughout retail area. |
|
Core (C) |
0 |
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Dumpster area with trash and debris. |
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Core (C) |
0 |