| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/14/2024 | Low Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Retail Drink Cooler (Contains Milk ) | 37F |
| Retail Milk/Dairy Cooler | 34F |
| Retail Meat & Cheese | 37F |
| Back Storage Grocery Cooler | 40F |
| Description | Temperature | State Of Food |
|---|---|---|
| 1/2 gallon Clover Valley Milk | 42F | |
| Clover Valley Cheese Slices | 42F | |
| Armour Cooked Ham | 39F | |
| Lactose Free Milk | 39F |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. | out | Observed both unisex customer restroom and unisex employee restroom containing trash receptacles with no lid. | Core (C) | 4 | |
| 50 0080-04-09-.06(5)(h) Toilet room cleaning frequency | out | Observed handwashing sink, toilet and walls soiled with buildup in both the customer unisex restroom and the employee unisex restroom. Both restrooms need cleaning. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||