| 01 PIC present, Knowledgeable, Duties |
in |
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0 |
| 01 0080-04-09-.02(1)(a) Designated person in charge present |
out |
Observed during first half of inspection, no PIC was present. Only one employee was present and was not able to demonstrate knowledge and duties required of a PIC. |
PIC was called into firm by employee and arrived at second half of inspection. |
Priority Foundation (PF) |
0 |
| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(b)2 Handwashing sink, hot water at least 100F; metered faucets run in 15seconds |
out |
Observed hand wash sink in food dispensing area without hot water. Employee demonstrated that the hot water was turned off at the sink due to the hot water constantly running when turned on. |
Employee/PIC voluntarily turned hot water valve on to ensure sink had hot water available. |
Priority Foundation (PF) |
0 |
| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
out |
Observed pitcher stored in hand wash sink in rear prep area. |
Employee voluntarily removed pitcher from hand wash sink. |
Priority Foundation (PF) |
0 |
| 13 Food separated and protected |
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| 13 0080-04-09-.03(3)(b)1(i)(I) Raw animal foods must be kept separate from ready to eat foods at all times |
out |
Observed raw chicken stored above potatoes in walk in cooler. |
PIC voluntarily moved chicken away from potatoes by placing chicken on a lower shelf. |
Priority (P) |
0 |
| 14 Food contact surfaces; clean and sanitized |
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0 |
| 14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
Observed firm did not have a system in place to ensure they cleaned the chicken batter system stored at ambient temperature equipment every four hours when in use. |
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Priority (P) |
0 |
| 35,36 Pests & contamination |
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| 35,36 36 Contamination prevented during food preparation, storage or display |
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0 |
| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
Observed hamburger patties stored in freezer without any packaging or wrapping to protect from contamination. |
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Priority (P) |
0 |
| 51,52 Facilities |
in |
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0 |
| 51,52 51 Garbage and refuse properly disposed; facilities maintained |
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0 |
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
Observed no drain plug present in drain on outside dumpster. Observed both side doors open to dumpster, exposing trash present inside. |
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Core (C) |
2 |