| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/30/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Front Deli Prep Table | 35F |
| Deli Boba Reach in Cooler | 40F |
| Retail Veggie Cooler | 33F |
| Retail Noodle Cooler | 38F |
| Retail Dried Meat Cooler | 39F |
| Description | Temperature | State Of Food |
|---|---|---|
| Strawberry Pearls | 36F | |
| Rainbow Pearls | 40F | |
| Tofu | 43F |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink (Back) | Clean Quick | ||||
| 3 compartment sink (Front) | Clean Quick |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||