Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
09/30/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Hot Box 142
Pizza prep cooler 38
Chest freezer 1 17
Chest freezer 2 9
Chest freezer 3 -3
Upright freezer 4
Walk in cooler 1 39
Walk in cooler 2 40
Novelty chest 1
Pizza Warmer 168

Food Temperatures


Description Temperature State Of Food
Pizza 201
Pepperoni Pizza Slice 160
Hamburger 159
Chicken Sandwich 152
Sliced Olives 38
Sliced Banana Peppers 40
Diced Onions 41

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out Observed bagged ice bagged by firm that did not have a label containing (firm name, address, & phone number). Priority Foundation (PF) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed significant ice build-up on a container of barbecue in the upright storage freezer. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed both lids to outside dumpster were left open, exposing trash present inside. Observed concrete pad is too small to store dumpster, so it is not fully on a cleanable surface. Core (C) 1
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97