08 Adequate handwashing sinks properly supplied and accessible |
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08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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Observed employee use a designated handwashing sink to wash the pizza cutter. Inspector advised PIC that handwashing sinks were only allowed to be used to wash hands. |
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Priority Foundation (PF) |
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37 Personal Cleanliness |
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37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
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Observed employee preparing and packaging pizza without a proper hair restraint. |
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Core (C) |
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51,52 Facilities |
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51,52 52 Physical facilities installed, maintained, clean |
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51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. |
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Observed four brooms stored with bristles directly on the floor of the cleaning supply closet. |
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Core (C) |
0 |