08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
No paper towels at hand sink near ice bagging area |
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Priority Foundation (PF) |
0 |
14 Food contact surfaces; clean and sanitized |
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0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Black like build up on inside ice machine lip |
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Priority Foundation (PF) |
1 |
24,25 Chemical hazards |
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0 |
24,25 25 Chemicals identified, stored, and used |
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0 |
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
out |
Pest spray stored with coffee filters and cups |
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Priority Foundation (PF) |
0 |
24,25 0080-04-09-.07(2)(b) Chemicals used according to law; pesticide shall be applied only by an certified applicator. |
out |
Selk pest control |
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Priority (P) |
0 |
34 Food Properly labeled |
in |
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0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Bagged ice not labeled with facilities name and address |
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Priority Foundation (PF) |
2 |
42,43 Single service & gloves |
in |
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0 |
42,43 42 Single-service articles stored and used |
in |
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0 |
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Cases of foam coffee cups stored directly on floor |
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Core (C) |
1 |