Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/04/2024 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
WIF (Walk In Freezer) -21
WIC (Walk In Cooler) 34

Food Temperatures


Description Temperature State Of Food
1/2 Gallon Blue Bell Ice Cream (Coffee Flavor) -23
Milk 1/2 Gallon 33

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Large amounts of bagged and loose trash located beside and around the refuse collection point Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100