| 09,10,11,12 Approved Source |
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0 |
| 09,10,11,12 9 Food obtained from an approved source |
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0 |
| 09,10,11,12 0080-04-09-.03(2)(a) Food source complies with law; from permitted establishment; hermetically sealed container; fluid milk grade A; commercially caught fish; molluscan shellfish from I... |
out |
Pastries being offered for self-serve pastry case at the front of the retail display aisles are not from an approved source. The pastries include but not limited to baked
These pastries were identified as Pandaderia Y Pastereria Aguila. A hold order/stop sale order was placed on the pastries referenced above at 12:52 pm on 16 October 2024. |
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Priority (P) |
0 |
| 13 Food separated and protected |
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| 13 0080-04-09-.03(3)(b)1(i)(II) Raw animal foods must be separated by species (unless intentionally combined) |
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Several pans of raw chicken were observed to be stored over raw beef in the walk in cold holding unit at the food service. |
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Priority (P) |
1 |
| 35,36 Pests & contamination |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
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| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
Cow hoofs, raw sausage and raw pork skins were observed to be stored uncovered and unprotected in back (behind the smoker) chest freezers. Several meats were observed to be stored in non-food grade bags in the chest freezer in the food service area. |
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Priority (P) |
1 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
Boxes of pork skins were observed to be stored directly on the floor in the food service walk in cold holding unit. |
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Core (C) |
0 |
| 37 Personal Cleanliness |
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| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
out |
Several employees in the food service area, who were handling and preparing foods were observed to have facial hair with no beard guards or beard restraints. |
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Core (C) |
1 |
| 44,45 Utensils and equipment |
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0 |
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
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| 44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable |
out |
Several large container lids were observed to have cracks, a stainer was observed to have broken and chipping metal pieces. Several of the cutting boards on the rack of the clean ready to use dish area were observed to be heavy scored. |
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Priority (P) |
0 |
| 44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance |
out |
The outside of the flour mixer at the food service was observed to have peeling plastic coating around the outside basin of the mixer. excessive amount of dried food residues and build up. |
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Core (C) |
0 |
| 46 Non-food contact surfaces clean |
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0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
The large flour mixer was observed to have excessive amount of dried food residues and build up on the sides and handles. |
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Core (C) |
2 |