| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 12/06/2024 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| ice cream freezer | -9,-11,-4 |
| Meat display cooler | 37 |
| Deli display cooler | 38 |
| Meat WIC | 40 |
| Store WIC | 41 |
| Open air cooler | 39 |
| Salsa cooler | 38 |
| Retail freezer | 10,13,9 |
| Chest freezer | 22,19,17,13 |
| Description | Temperature | State Of Food |
|---|---|---|
| Pork skin soup | ||
| Internal parts soup | ||
| Barbacoa | ||
| Carnates |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | 50 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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