| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
|
|
0 |
| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
A plastic container with cheese and a jar of pickles observed to be stored in the prep cooler on the lower shelf in pooling condensation water at time of inspection. |
The container of cheese and pickles were cleaned and placed on an upper shelf away from the condensation water. |
Core (C) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
|
|
|
0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
A toilet room used by females shall be provided with a covered receptacle for sanitary napkins, no covered receptacle in the women's restroom at time of inspection.
|
|
Core (C) |
1 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
The hood vent over the fryer observed to have build up at time of inspection, not properly cleaned and sanitized. |
|
Core (C) |
0 |