Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/30/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
freezer -4
cooler 34
prep cooler 38
beverage walkin 33
warmer pizza 178
warmer sandwich and popcorn chicken 182

Food Temperatures


Description Temperature State Of Food
sausage pizza 142
pizza pepperoni 145
popcorn chicken 143
chicken sandwich 148
pizza sauce 38
pepperoni 37
cheese pizza cooler 38
sandwich cold in retail cooler 39
wrap in sandwich cooler 37
milk 34

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
veg and fruit wash 1.0 chlorine based
three bay 200 super san 75
sanitizer bucket 200 super san 70

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out clutter in storage area off retail sales floor, boxes and other things piled up. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 2 98 98
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100