| 14 Food contact surfaces; clean and sanitized |
in |
|
|
|
0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed coffee pot above brew basket soiled with black buildup. |
|
Priority Foundation (PF) |
1 |
| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
|
|
0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
Observed BIB (bag n box soda syrup) stored directly on backroom floor in front of soda syrup storage rack; observed 2 cases of candy (nerd clusters and berry gummies) stored directly on floor of back stockroom. Food product should be stored 6 inches off the floor protected from contamination. |
BIB syrup box and cases of candy stored off the floor during inspection. |
Core (C) |
0 |
| 42,43 Single service & gloves |
in |
|
|
|
0 |
| 42,43 42 Single-service articles stored and used |
in |
|
|
|
0 |
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed cases of single service cups,1 case of 20oz frazil cups, 1 each of 20oz and 16oz hot cups, and 1 case of 20oz cold cups, stored directly on floor of back stockroom. Single service articles must be stored 6 inches of floor, protected from contamination. |
|
Core (C) |
2 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Observed outside of retail fountain machine ice chute and dispenser covers dusty. Observed black buildup on the sides of slushie chute dispenser. This buildup does not come into contact with food product. |
|
Core (C) |
2 |