| 24,25 Chemical hazards |
in |
|
|
|
0 |
| 24,25 25 Chemicals identified, stored, and used |
in |
|
|
|
0 |
| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
out |
*Observed charcoal & incense stored directly above food items in the retail store area.
*Observed single service plates stored directly against baby wipes in retail store. |
PIC voluntarily corrected this during inspection. |
Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
|
|
|
0 |
| 35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
Observed bag of frozen biscuits open in kitchen chest freezer. |
|
Priority (P) |
0 |
| 44,45 Utensils and equipment |
in |
|
|
|
0 |
| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
in |
|
|
|
0 |
| 44,45 0080-04-09-.04(1)(a) Food contact equipment surfaces shall be safe, durable, corrosion-resistant, nonabsorbent, smooth, and easily cleanable |
out |
Observed excessive scoring on kitchen prep cutting board making it hard to clean properly. |
|
Priority (P) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
*Observed excessive amount of crumbs/food buildup on pizza cooker catch pans/trays.
*Observed excessive amount of grease buildup on sides of kitchen fryer.
*Observed dust/dirt buildup on ceiling & wall in Kitchen near the hood/cookers.
*Observed excessive amount of ice buildup in kitchen chest freezer, novelty ice cream chest, and back storage freezer #2.
*Observed dust buildup on fan guards, ceiling in front of air units, and air units in Walk-In Cooler. |
|
Core (C) |
0 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
*Observed holes in ceiling tiles above ice maker in back storage area.
*Observed ceiling tiles with missing caulking in Walk-In Cooler. |
|
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
*Observed coat and pair of gloves stored on top of beverages in the retail area.
*Observed personal food items stored directly above beverages for sale in Walk-In Cooler. |
|
Core (C) |
0 |