Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
11/06/2024 | High Risk Food Retail | No | No |
Description | Temperature |
---|---|
pizza warmer | 149 |
WIC-beverage | 39 |
WIC-kitchen | 34 |
WIF | -5 |
ice cream freezer | 10 |
chest freezer | -5 |
deli case | 41 |
condiment case | 35 |
pizza clear top chest freezer | 15 |
Food warmer | 148 |
Description | Temperature | State Of Food |
---|---|---|
raw turkey necks | 32 | |
raw chicken | 28 | |
eggs | 36 | |
hog hawgs | 151 | |
ham hocks | 173 | |
green beans | 1531 | |
greens | 151 | |
spaghetti | 161 | |
pinto beans | 159 | |
baked pork chops | 165 | |
pig feet | 166 | |
turkey necks | 140 | |
sliced pizza | 135 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
3 compartment sink | bleach |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
35,36 Pests & contamination | in | 0 | |||
35,36 35 Insects, rodents, and animals not present | in | 0 | |||
35,36 0080-04-09-.06(2)(b)3 Insect control devices shall not be installed over food preparation, clean equipment, utensil, single service items. | out | Fly strip in between slush machine and pizza condiment station | PIC removed the strip during this inspection | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 4 | 96 | 96 | |||||||||||||||||||||||||
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