Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
10/14/2024 | High Risk Food Retail | No | No |
Description | Temperature |
---|---|
walkin beverage | |
prep cooler | |
WARMER | |
chest freezer | |
2 door cooler storage | |
ice cream novelties |
Description | Temperature | State Of Food |
---|---|---|
spicy chicken | ||
bologna | ||
FF | ||
burger | ||
CORN DOGS | ||
CHEESE STICKS | ||
CHICKEN STRIPS |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
THREE BAY |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
46 Non-food contact surfaces clean | in | 0 | |||
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | upright freezer in storage room needs defrosting, ice buildup | Core (C) | 0 | |
51,52 Facilities | in | 0 | |||
51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | restroom hand sink leaking, stated has a plumber coming to repair | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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