| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(c) Person in charge - Duties |
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PIC shall maintain food safety and sanitation standards in a retail food establishment. 3 priority violations discussed with PIC during this inspection. |
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Priority Foundation (PF) |
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| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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No paper towels in second unisex restroom |
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Priority Foundation (PF) |
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| 09,10,11,12 Approved Source |
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| 09,10,11,12 11 Food in good condition, safe, and unadulterated |
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| 09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented |
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Thawed hamburger patties in the deli case that states "keep frozen". Discussed with PIC separating the patties out instead of the whole pack due to the labeling of the product state "keep frozen". |
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Priority (P) |
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| 19,20 safe temperature holding |
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| 19,20 20 Cold holding temperature |
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| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
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Several chubs of deli meat, sliced onions and tomatoes were tempted higher than 41F. |
All product removed from deli case. |
Priority (P) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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10 open chubs of deli meat that is dated 11/11-17/2024 that is found still in the deli case. Discussed after 7 days the deli meat will need to be discarded. |
Removed and discarded the deli meat at the time of inspection. |
Priority (P) |
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| 35,36 Pests & contamination |
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| 35,36 36 Contamination prevented during food preparation, storage or display |
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| 35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
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Excessive ice buildup in 1 door freezer (White Westinghouse Freezer) on the shelves where the food is being placed on in the back area. |
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Core (C) |
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| 51,52 Facilities |
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| 51,52 52 Physical facilities installed, maintained, clean |
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| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
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The hot water faucet handle is missing in the 1st unisex restroom. |
PIC stated he removed the handle to get it replaced and took the faucet to match to a new one. |
Core (C) |
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| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
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Clutter under the 3 compartment sink area, clutter in the back storage area, old equipment not in use will need to be removed to prevent any pest or rodent harboring. No pest/rodent activity noted during this inspection. Continue to work on removing the equipment and clutter. |
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Core (C) |
7 |