| 14 Food contact surfaces; clean and sanitized |
in |
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0 |
| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed dry food soils inside deli metal pans that were stored as clean on a rack at the time of inspection.
Observed buildup of breadcrumbs on the bread slicer at the blade area at the time of inspection. |
PIC removed the pans for recleaning and also recleaned the bread slicer. |
Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
| 35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
out |
Observed opened cases of frozen food items in the deli walk-in freezer that were exposed, not covered at the time of inspection.
Items Included:
Chicken Fritters, Corn Dogs, Chicken Fingers |
PIC covered the food items at the time of inspection. |
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
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0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Observed a lunch box stored on top of an exposed case of fruit in the produce walk-in cooler at the time of inspection. |
PIC relocated the lunch box to a proper storage area. |
Core (C) |
0 |