Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/19/2024 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Retail Ice Cream Freezers -28 & -58
Walk In Cooler 32

Food Temperatures


Description Temperature State Of Food
Boiled Peanuts 147 & 161

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three Compartment Sink Not Set Up Bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap out Noted that the hand wash sink in the customer self-serve area was not supplied with hand soap at the time of inspection. Noted that the hand wash sink in the women's restroom was not supplied with hand soap at the time of inspection. Priority Foundation (PF) 2
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices out Noted that the hand wash sink at the three-compartment sink was not supplied with drying devices at the time of inspection. Priority Foundation (PF) 0
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed soil buildup on the interior of the self-serve beverage ice chute at the fountain machine at the time of inspection. Priority Foundation (PF) 1
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(3)(b)2 Probe thermometer shall be readily accessible to check food temperatures out Noted that there was no probe thermometer available for checking hot/cold food products at the time of inspection. Priority Foundation (PF) 2
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out Noted that the back-room ice machine ice scoop was stored unprotected/not in a protective food contact approved ice bag at the time of inspection. Core (C) 2
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Noted that the outside dumpster for trash removal did not have a lid or sliding/closing doors at the time of inspection. Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Observed trash and debris on the ground around the dumpster area at the time of inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 13 87 87
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 4 35 89