Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
11/20/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
Novelty Freezer 9
Retail Dairy Cooler Case 35
Retail Frozen Food Case -12
Retail Deli Meat Cooler Case 34
Storage Room Freezer Unit -10
Retail Cheese/Eggs Cooler Case 36

Food Temperatures


Description Temperature State Of Food
Ice Cream Bar (Oreo Bar) 14
milk 38
block of cheddar cheese 35
Frozen Pizza -10
Deli Meat (Ham and Cheese Loaf) 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
NONE

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices out No paper towels or alternate drying device in Employee restroom Priority Foundation (PF) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Retail Cooler and Frozen food cases display various staining and organic matter build up at multiple locations along the wall of units: retail dry goods shelf displaying organic black buildup (see pics) Core (C) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out No covered trash receptacles in bathrooms Core (C) 3
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out Large amounts of retail product on floors, 6-10 product dollies on retail floor with no active stocking being conducted(see pics) Core (C) 0
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out Mop left in used water sitting beside water fountain at front of store; mop sink full of brooms and other items (see pics) Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97