| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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No paper towels or hand drying devices were observed to be available for use at the front hand washing sink and the back hand washing sink near the three compartment sink. |
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Priority Foundation (PF) |
0 |
| 19,20 safe temperature holding |
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| 19,20 19 Hot holding temperature |
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| 19,20 0080-04-09-.03(5)(a)6(i)(I) Hot holding at 135F or above for Time/temperature control for safety foods |
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The boiling peanuts at the self-serve drink station were observed to have internal temperature of 71 degrees F. |
Person in charge voluntary discard these boiled peanuts in the trash during the inspection. |
Priority (P) |
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| 19,20 20 Cold holding temperature |
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| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
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Pint and gallon milk in the walk in cold holding unit were observed to have internal temperature of 46-48 degrees F. |
Person in charge voluntary removed from sale these gallon milk from sale and these milks were marked with an "x" and segregated from food being offered for sale. |
Priority (P) |
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| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable |
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The small TCS cold holding unit by the self serve drink machine did not have a temperature monitoring device available for use. |
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Priority Foundation (PF) |
0 |
| 40,41 Utensils |
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| 40,41 40 In use utensils properly stored |
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| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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Ice scoop at the large ice machine was observed to be stored uncovered and unprotected. |
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Core (C) |
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| 44,45 Utensils and equipment |
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| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
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| 44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. |
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The quat test strips were observed to have an expiration date of 30 May 2014. |
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Priority Foundation (PF) |
0 |