Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/09/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
under retail counter 2 door cooler 36
retail sandwich cooler 37
retail freezer under rollers 13
retail walk in cooler 32
2-1 door freezer/cooler - kitchen prep 27/ 35
2-1 door freezer/cooler - kitchen prep 20/36
2 - condiment coolers 37,31
2- retail warmers 143, 146
retail coolers under rollers 33
3- Hot dog rollers 187, 158, 167
retail sandwich/fruit cup/ snacks cooler 37, 31
dairy cooler 34
novelty freezer -10
retail condiment cooler for hot dogs 36

Food Temperatures


Description Temperature State Of Food
burgers 145
taco rolls 142
corn dogs 145
meal bowls 145
sandwiches 142

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 200 AP - SAN

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out Missing ceiling tiles in kitchen area over hand sink, ***** retail walk in cooler unit is leaking on to the floor. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100