Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/13/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Starbucks display case 36
starbucks prep cooler 35
starbucks upright cooler 38
starbucks upright freezer -1
walk in cooler 37
walk in freezer -3
retail cooler 40
retail freezer 5
online cooler -6
online freezer 35

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Ware Wash Sink Starbucks 200 Kay Quat 2

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
37 Personal Cleanliness in 0
37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry out Starbucks employee observed wearing bracelets. Core (C) 0
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out Ice scoop in Starbucks observed with the handle in direct contact with the Ice located in large Ice Machine. Ice scoop was properly stored during inspection. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 3 97 97
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 2 43 95
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100