Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
12/16/2024 High Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
WIC 35
RIC sandwiches 38
RIC meat eggs 37
Prep Cooler Deli 36

Food Temperatures


Description Temperature State Of Food
boiled peanuts 157
pizza hotbox 140
egg roll hotbox 141
pizza sausage prep cooler 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 comp sink 50 bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Observed cutting boards with heavy black build up Priority Foundation (PF) 0
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable out No visable thermometer observed in the reach in cooler on retail floor with eggs and meats. Priority Foundation (PF) 3
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Observed front door missing weather strip between doors. Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Observed dumpster lids open Core (C) 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Observed large holes in the wall by the bulk ice machine in storage room. Not smooth or easy to clean. Core (C) 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Obeserved front door not closing correctly, not tight fitting. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 11 89 89
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94