| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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Observed PIC could not speak to date marking and TILT. |
I instructed PIC on these topics. |
Priority Foundation (PF) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
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Observed several bags of open TCS chicken wings, fried chicken tenders, and creamer without date marking to show when it needs to be discarded or when it was opened. |
PIC voluntarily discarded all TCS food items missing date marking. |
Priority (P) |
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| 34 Food Properly labeled |
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| 34 0080-04-09-.03(6)(b)3 Bulk self-dispensed foods labeled |
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Observed no ingredient statement for self-dispense donuts at firm. |
I discussed getting with the firm's vendor on these products to acquire an ingredient statement. |
Core (C) |
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| 35,36 Pests & contamination |
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| 35,36 35 Insects, rodents, and animals not present |
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| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
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Observed rodent droppings underneath the counter where their microwave and Chili/Nacho dispenser is located. |
PIC voluntarily cleaned droppings while donning gloves. |
Priority Foundation (PF) |
2 |
| 53 Ventilation, lighting, and designated areas used |
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| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
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Observed several bottles of open employee drinks and lunches stored inside several prep coolers and freezers. |
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Core (C) |
0 |