08 Adequate handwashing sinks properly supplied and accessible |
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0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
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Handwashing sink in customer unisex restroom observed not properly supplied with handwashing soap. Handwashing sink observed supplied with dish washing soap. |
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Priority Foundation (PF) |
0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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Handwashing sink in customer unisex restroom observed not properly supplied with paper towels or other hand drying device. |
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Priority Foundation (PF) |
0 |
24,25 Chemical hazards |
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24,25 25 Chemicals identified, stored, and used |
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24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
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Handwashing soap, flushable wipes and cleaning wipes observed stored directly over single use foam plates on value valley retail shelves. |
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Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
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35,36 36 Contamination prevented during food preparation, storage or display |
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35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
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One case of Tasty Cake honey buns and one case of chips observed stored directly on the floor without a barrier to prevent contamination in retail area. |
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Core (C) |
1 |
50 Toilet facilities; constructed, supplied, cleaned |
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50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
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Both unisex restrooms observed with no lids for trashcans. |
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Core (C) |
0 |