14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed black organic matter on nozzles of retail slushie machine. |
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Priority Foundation (PF) |
2 |
21,22 Date & Time for food safety |
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0 |
21,22 21 Date Marking and Disposition |
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0 |
21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
No date marking observed on cooling egg patties in kitchen stock cooler, on sliced tomato, cut onion, pulled lettuce, and open sliced cheese in prep cooler. |
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Priority (P) |
1 |
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
out |
Observed one container of sliced bologna dated 3/31 (11 days). PIC voluntarily discarded out-of-date product. |
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Priority (P) |
0 |
24,25 Chemical hazards |
in |
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0 |
24,25 25 Chemicals identified, stored, and used |
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0 |
24,25 0080-04-09-.07(1) Chemicals shall have identifying Information |
out |
Observed spray bottle with clear liquid not labeled in prep area; PIC stated bottle was water. |
PIC labeled bottle. |
Priority Foundation (PF) |
0 |
34 Food Properly labeled |
in |
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0 |
34 0080-04-09-.03(3)(b)2 Food Storage Containers shall be identified with common name except for containers that can be readily seen through and food unmistakably recognized |
out |
Observed food containers (tomato, onion, lettuce, etc.) in prep cooler without common name labels. |
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Core (C) |
0 |
35,36 Pests & contamination |
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0 |
35,36 35 Insects, rodents, and animals not present |
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0 |
35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Observed apparent rodent excrement on shelf and near cooler in rear room behind kitchen. |
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Priority Foundation (PF) |
0 |
35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods |
out |
*Observed trays of biscuits uncovered/unprotected in chest freezer in kitchen area.
**Observed open package of corn dogs uncovered/unprotected in chest freezer in prep area. |
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Priority (P) |
0 |