Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
12/02/2024 | Medium Risk Food Retail | No | No |
Description | Temperature |
---|---|
TCS walk in Cold holding unit #1 @ retail | 37.8 |
TCS walk in Cold holding unit #2 @ retail | 36.8 |
Beer walk in Cold holding unit # 3 @ retail | 32.6 |
Description | Temperature | State Of Food |
---|---|---|
N/A |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Three compartment sink | not set up | Bleach |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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